Colorful bread rolls / Kulece shumengjyresh


It`s the last hours til the New Years eve now and most of you , celebrating at home must have finished cooking🙂 But i wanted to share this new , amusing recipe with you anyways:)

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It`s a very easy and nice looking recipe🙂
I have already shared something similar before . oregano bread , recipe was this time modified with vegetables , in order to get something fancier:)

Ingredients for colorful bread rolls:

400 gr flour
1 cup of coffe olive oil
2 tea spoons of sugar
2 tea spoons of salt
1 spoon of yeast
1 + 1/2 glass of water
one handful of oregano

You can mix all of the above ingredients to profit the dough.Let the dough to get ready for about 45 minutes (covered with a slightly wet napkin) and afterwards , cut the dough in pieces to mix them with the veggies to make it colorful🙂
I used carrots, spinach and beet root.So my dough was cut into 3 pieces.
The carrots and beet roots were boiled firstly.All of the vegetables were finely chopped. Then each part of the dough was respectively mixed with one of the vegetables.

They were baked in a preheated oven under 180°C,. In the end they looked so cute, just like macaroons:)

Bon Appétit & Happy New year🙂

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Receta ne Shqip :

Me rastin e vitriut🙂 mendova te ndaj me ju nje recete zbavitese:)
Kam ndare dicka te ngjashme me pare ne fakt ketu : buke me rigon
.Ndryshimi i vetem ne te eshte ta ndani brumi e pergatitur si per buken me rigon , ne sa pjese te doni ju (me sakte ne aq pjese sa perime do perdorni) dhe ta perzini me perimet e grira imet ne mikser.
Ne rastin tim u perdoren karrota,spinaq dhe panxhar. Karrotat dhe panxhari u zien perpara.

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Pasi ta perzieni cdo pjese te brumit te pergatitur si per buken me rigon, me perimet perkatese, piqeni ate ne 180°C, deri sa te jete gati.

Ju befte mire dhe Gezuar Vitin e Ri🙂

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Categories: bread, brumera, food, photography, recipes-in-english, yummania | Leave a comment

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